Used Item Inventory
Used Walk-Ins, Call for Availability
Quality Used Equipment at Affordable Prices
Running a successful business means budgeting wisely. Foodservice facilities can benefit by purchasing quality used restaurant equipment, whether they are starting a business from the ground up or replacing failing products in an existing restaurant. Our used equipment will provide you with years of dependable service at a discounted price. In addition, buying used equipment is a great option for restaurant owners who are concerned about their environmental footprint. Refurbishing these products keeps them out of landfills and saves precious natural resources that go into manufacturing new ones. Whether you are interested in saving green or going green, we’d love to help you find the right equipment at a price the suits your budget. Financing and leasing options are available on many of our products. Contact us for more information.
Your Satisfaction is Job #1
Ace Refrigeration’s unwavering commitment to the success of the clients we serve means your used foodservice equipment will suit your business to a T. Browse through our online showcase of used and refurbished products, or stop into the warehouse at 2121 Floyd Blvd in Sioux City and speak to one of our knowledgeable staff members. We can also be reached by phone or through our online request form.
$5,200.00
(Stoelting O212) DEMO**Optima High Volume Milkshake Freezer, floor model, air-cooled self-cont., single flavor, 28 qt. hopper, 8 qt. freezing cylinder, tamper-proof, self-diagnostic controls, self-closing spigot, low mix light, s/s ext, 12,000 BTU/hr. compressor, 3/4-hp motor, 208-230/60/1, UL, CUL, NSF
$2,400.00
ACCUTEMP Connectionless Evolution Boilerless, Convection Steamer featuring Steam Vector Technology, counter top, electric, holds (6) 12″x 20″x 2-1/2″ deep pans, NO water and drain connection required, warranty NOT voided by water quality, NO water filtration required, 10kw, 208/60/3ph
$2,000.00
(Oliver 2003) Vari-Slicer™, countertop, adjustable slices 3/8″ to 1-1/2″, push button display, moving arm technology, includes: bagging platform, bread display, mechanical brake & blade motor, self-serve, 7′ 3-wire cord, 3/4 HP, 115v/60/1-ph
$950.00
(C1000AP) Airpot Coffee Brewer, fresh brew, automaticly, two airpots independently, 4.4 liter (148 oz.) brew capacity, auto shut-off, hot water faucet, s/s construction,s/s brew basket,220v
$2,500.00
(Servolift) Serving Counters, 1-68″ x 29″ table w/28″ x 21″ cold pan mechanical drop-in, 1- refrigerated storage below. Separate refrigeration units, serving shelf/sneezeguard, open counter space next to cold pan for plates
$1,600.00
Custom Soup Serving station, 60″ x 28″ w/ enclosed 2-door storage base. Soup units have manifold drain, flourescent light, and 1′ heavy duty trayslide w/ swing down brackets
SOLD
FRYMASTER) Gas Fryer, open split frypot design, thermostatic controller, signal lights, on/off switch, Computer timer, reliable centerline fast-action temperature probe, stainless steel frypot and door, enamel cabinet, Dump station cabinet with heat lamp.; Magic Filter II footprint filtration system.
SOLD
Lowerator® Dispenser, HeatedDish, cabinet style, enclosed base, mobile design, three self-elevating dish dispensing tubes, maximum dish size 10 1/8″ diameter, stainless steel construction, 1260 watts
$2,000.00
Turbo Air TOM-30S-Horizontal Open Display Merchandiser, slim-line, 28″ x 34″ x 42″, open front, glass front shield and side walls, self-contained, plug-in installation, front air intake & rear air discharge, (3) adjustable stainless steel shelves, temperature range 38degF to 40degF, 300 stainless steel interior, white exterior, 115v/60/1, 9 amps, 1/3 HP, NEMA 5-15P.
$2,000.00
(Vulcan VFB 12) 208v/3- ph, Countertop electric FlashBake ® Oven, Front, sides, top and oven door constructed of 304 series, stainless steel. Observation window is #5 welders glass. Reflective Alanod oven interior measures 18″w x 18″d x 7 3 / 4 “h. 16”, diameter carousel cooking grill. Seven 2,000 watt quartz halogen lamps, four on the top and three on the bottom. No pre-heat time required. Electronic digital controls accept 10 recipe programs
712 258-0179
2121 Floyd Blvd.
Sioux City, Iowa 51104
sales@chillmasters.biz
Monday-Friday 8:00am-4:00pm
Saturday & Sunday Closed